The recruitment process of the Barents Sea capelin (Mallotus villosus) stock, 2001–2003

Susceptibility of three different strains of juvenile Atlantic halibut (Hippoglossus hippoglossus L.) cultured at two different temperatures to Vibrio anguillarum and temperature effect on antibody response

The scientific principles underlying the monitoring of the environmental impacts of aquaculture

Lipid indicators of the diet of the sympagic amphipod Gammarus wilkitzkii in the Marginal Ice Zone and in open waters of Svalbard (Arctic)

Variation in food intake, food conversion efficiency and growth of juvenile turbot from different geographic strains