journal-article / research article

Lipid class and fatty acid composition of eggs from the Atlantic halibut (Hippoglossus hippoglossus)

Aquaculture ()

https://doi.org/10.1016/0044-8486(86)90145-6

Authors

1 Akvaplan-niva (prior employee)

Stig Falk-Petersen
UiT The Arctic University of Norway
Inger-Britt Falk-Petersen
UiT The Arctic University of Norway
John R. Sargent
Natural Environment Research Council
Tore Haug
UiT The Arctic University of Norway

Metadata

type
research article
license
ui.unknown
language
English
cited (count)
68
funding
machine readable metadata
Crossref
OpenAlex
updated
2024-02-24